Restaurant
Pavé a La Bearnaise,
Pommes Sarladaises
Green salad and Béarnaise sauce
Easy to Use
Grass fed Goulburn Valley beef thick eye fillet

Who we are?

To quote one of our bloggers HenryNSW “Wonder where the local French go for a taste of home? Wonder no more”. A La Bouffe is where you will experience true French hospitality.

LATEST POST

11 Tips for Hosting a Great Summer Barbecue

11 Tips for Hosting a Great Summer Barbecue

Whether your kitchen is getting renovated or you simply want to host a summer get-together, a backyard barbecue is a ...
3 considerations when deciding on party catering

3 considerations when deciding on party catering

If you are hosting a party or event of any kind, you will need to think about what catering option ...
How to find food places to visit when you are looking to capture that perfect Instagram snap

How to find food places to visit when you are looking to capture that perfect Instagram snap

Almost everyone in this day and age will have some kind of social media presence. Depending on what someone’s age ...
How to Feed Houseguests on a Budget

How to Feed Houseguests on a Budget

Hosts who have invited houseguests for a party or gathering can feel quite daunted by the prospect of feeding multiple ...
How to go about crowding out certain foods when you are looking to slim down

How to go about crowding out certain foods when you are looking to slim down

Everywhere people look it is likely that they are going to come across some kind of message telling them that ...
Some great foods that you can introduce when you are looking to gain more lean muscle

Some great foods that you can introduce when you are looking to gain more lean muscle

While there are many people out there who are currently in the position where they are trying to lose weight, ...